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            • 上海 | 經驗不限 | 學歷不限 | 提供食宿
              • 五險一金
              • 帶薪年假
              • 技能培訓
              • 崗位晉升
              • 節日禮物
              有限服務中檔酒店 | 100-499人
              • 投遞簡歷
              為來店客人辦理入住及退房手續。 根據預定要求,恭迎客人并為其分配客房。 傾聽客人的咨詢和要求,并提供相關服務。 掌握并保留客人的抵離店記錄及重要客人和回頭客的提前登記卡。 回答客人的要求和接受客人的投訴。 更新顧客資料,收集顧客名片,寫下顧客的愛好。 負責保存及計算備用金并確保它的安全。 熟悉opera系統,有一定的英語口語基礎。
            • 上海 | 經驗不限 | 學歷不限 | 提供食宿
              • 五險一金
              • 節日禮物
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 員工生日禮物
              • 人性化管理
              國際高端酒店/5星級 | 500-999人
              • 投遞簡歷
              ?Responsible for answering and processing all phone calls directed to the Call Centre. All calls must be answered with a smile in your voice and processed with service with poise. Where necessary follow up must be performed to ensure guests tasks are completed within target timelines. A full up to date working knowledge of the hotel services and local information is required. A thorough understanding of the daily use of all information systems including the PMS, Micros, PABX and the FCS is required. 責任于接聽和處理所有服務中心的電話。接聽所有電話必須帶著微笑并提供真誠的服務。執行所有需要跟進的事宜以確保在規定時間內完成規定的任務。要求擁有充分酒店服務和當地信息的知識。要求全面了解日常信息系統的使用,包括PMS, Micros, PABX和FCS。 ? Ensure the delivery of friendly and efficient guest service with poise while speaking with a smile in your voice. 聲音中帶著微笑,確保提供友好,友善的真誠服務。 ? Be knowledgeable about hotel accommodation, restaurants & bars and other facilities & services. 了解酒店住宿,餐廳酒吧以及其他設施服務。 ? Process jobs using FCS and follow up as necessary to ensure tasks are processed to meet target service delivery timelines. 運用FCS進行工作,在有必要的情況下跟進以確保在規定時間內完成任務。 ? Handle dissatisfied guests to resolve complaints and request assistance from other departments when necessary. 處理賓客對于不滿意的投訴并在有必要的情況下向其他部門提出協助的要求。 ? Participate in the Call Centers weekly audit program to continually improve individual and department performance.
            • 前臺接待員

              5千-5.2千
              上海-普陀區 | 經驗不限 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、查看交班記錄,了解上一班的移交事項,并負責處理; 2、熟悉預訂資料,了解客情,尤其要記住即將來電的貴賓、常客的姓名,了解酒店的活動; 3、熟悉酒店有關客房設施情況,向來店賓客介紹客房; 4、熟練總臺各項專業業務和技能,搞好對客服務; 5、熟練掌握店內信息,提供準確的問訊服務; 6、負責為下榻酒店的賓客辦理入住登記手續; 7、負責客房鑰匙的管理和發放工作并嚴格遵守驗證制度; 8、制作有關報表,為其它部門提供準確的接待信息。 崗位要求 1、大專以上文化程度; 2、性格開朗、頭腦靈活、工作踏實,具有較強的服務意識和責任感; 3、通曉酒店各項對客政策、設施設備及服務種類以及總臺工作程度和規范。
            • 上海-普陀區 | 1年以上 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              1. 根據部門的目標,監督和指導賓客服務中心的運作,為客人提供優質電話客服。 2. 參與部門日常運營,以確保客人或同事的問題能夠在最短的時間內以專業的方式得以解決。 3. 成為客人獲取信息的來源。熟悉酒店內所有對客服務項目和活動信息,并確保所有客服中心的員工都能向客人提供這樣的信息。 4. 熟知酒店周邊區域所有各項活動和信息,并建立實時更新的信息資料庫。 5. 完善處理所有進出電話,傳真,租用電話及其他通信服務的流程。 6. 確保在部門內不同班次之間保持持續和有效的溝通。 7. 隨時查看交換機、 語音信箱、 計費系統,記錄設備運作情況。 8. 為部門設置時效性的、可衡量的標準,以達到提升服務水準的目的。 9. 通過協作與授權相結合的領導方式,確保前廳部保持始終如一的服務質量。 10. 保證客服中心與工程部、客房部的良好溝通與工作協調。 12.?遵循登記入住及退房流程,遵守銀行支取流程和現金處理流程。熟悉銷售策略,確保優惠價格保證。 13.負責VIP客人接待程序等工作流程。 要求: 1、具備優秀的服務意識與溝通能力,能夠靈活應對各類賓客需求; 2、有較強的團隊管理能力,能有效調動員工積極性; 3、具備良好的應變能力,能妥善處理突發事件; 4、熟悉酒店行業服務流程及標準,有相關崗位經驗者優先;
            • 上海-普陀區 | 1年以上 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、查看交班記錄,了解上一班的移交事項,并負責處理; 2、熟悉預訂資料,了解客情,尤其要記住即將來電的貴賓、常客的姓名,了解酒店的所有活動; 3、熟悉酒店有關客房銷售的各項政策,向來店賓客介紹客房; 4、熟練總臺各項專業業務和技能,搞好對客服務; 5、熟練掌握店內信息,提供準確的問訊服務; 6、負責為下榻酒店的賓客辦理入住登記手續; 7、負責客房鑰匙的管理和發放工作并嚴格遵守驗證制度; 8、制作有關報表,為其它部門提供準確的接待信息。 崗位要求 1、大專以上文化程度; 2、性格開朗、頭腦靈活、工作踏實,具有較強的服務意識和責任感; 3、通曉酒店各項對客政策、設施設備及服務種類以及總臺工作程度和規范。 4、能適應倒班。
            • 上海-普陀區 | 3年以上 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1. 確保前廳區域的工作能夠順利、高效、專業地運作。確保各部門間的良好溝通。 2. 確保能夠遵守所有的規章流程和法規。定期管理審計賬目,如出現不合法的現象及時與相關聯系。 3. 遵循登記入住及退房流程,遵守銀行支取流程和現金處理流程。熟悉銷售策略,確保最優惠價格保證。 4. 熟知酒店房間設施、位置、餐廳和其他設施的服務項目和營業時間確保客人的問詢得到準確的回復。 5. 確保客人及員工識別系統正常運行,滿足常客的特殊要求。帶領前臺工作并確保客人滿意的入住體驗。 6. 完成額外的工作任務,以提高現有的工作速度及客戶滿意度。 7. 能夠解決系統問題并操作該系統。能夠領導員工在系統故障期間工作。 8. 負責VIP客人接待程序等工作流程。 9. 了解文化差異、對于擁有不同民族文化的客人均能保持良好的舉止行為,了解不同的禮儀禮節。 10.了解可能出現的突發事件并懂得如何應對。
            • 上海-普陀區 | 2年以上 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1. 提供卓越的服務并通過溝通和協助了解客人的個性化需求。 2. 充分了解前廳部員工各崗位工作內容,監督和管理部門員工的日常工作。 3. 建立并保持與員工的開放、合作關系。在員工需要時提供指導和反饋,從而改善服務。 4. 制定具體的目標和計劃,以確定工作的優先次序,組織和完成工作。 5. 處理投訴,解決爭端,并解決不滿和沖突。 6. 與前廳部經理合作,不斷改善部門的服務。向員工傳達明確和一致的信息確保完成前廳部的工作目標。 7. 根據客人意見和滿意度的反饋,參與制定和實施改進行動方案。 8. 與客人互動以獲得對產品質量和服務水平的反饋。 9. 實施客戶認可并喜愛的服務項目。 10. 確保部門員工遵守所有前廳部的政策、標準和程序。 11. 監督部門內部所有信貸政策的執行情況,以減少壞賬和減免。 崗位要求 1、大專及以上學歷 2、2年或以上四星酒店同等崗位工作經驗 3、 熟悉使用前臺系統和前廳部各分部工作流程; 4、具有較強的組織、指揮和協調管理能力; 5、富于團隊合作精神,良好的服務態度及溝通技巧.
            • 前臺主管

              6千-6.5千
              上海-普陀區 | 2年以上 | 學歷不限 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、健全各種問訊資料。 2、掌握客房預訂情況,向部門經理報告重要團體和客人的訂房情況,檢查VIP通知單的發送情況,負責VIP接待工作的落實。 3、處理前臺工作中的差錯,處理賓客有關投訴。 4、負責前臺財產、設備的使用管理和保養工作,及各類資料的收集、存檔及管理工作。 5、檢查每日的報表是否有誤,并及時糾正。 6、建立良好的賓客關系,努力增加客房出租率。 崗位要求 1、中專以上學歷,有四星級酒店同崗位工作經驗2年以上。 2、有良好的團隊領導精神及執行力。工作認真負責,作風正派。 3、熟練掌握前廳部工作的各個環節和程序。 4、身體健康,品貌端正。 5、掌握酒店管理基礎知識,善于同賓客交往、溝通,處理周到、果斷,能處理投訴。
            • 禮賓員

              4.6千-4.8千
              上海-普陀區 | 經驗不限 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、協助賓客提拉行李及行李寄存服務。 2、為有需要的賓客提供委托代辦服務。下雨天為賓客提供雨傘租借服務。 3、確保交班本上記錄的每一件事情都已經落實。 4、確保所接收的行李和包裹的安全,并存放在合適的地方。 5、事先檢查所有抵達和離店團隊的分房名單。 6、記錄未完成的工作交給下一個班次。 7、管理行李房,確保行李房干凈、接收、存放行李和其他任何物品以及賓客的遺留物品的處理要按照正確的程序進行。 崗位要求 1、大專學歷或同等文化程度。 2、工作認真、作風細致、吃苦耐勞、反應靈活。
            • 禮賓領班

              5.3千-5.3千
              上海-普陀區 | 1年以上 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、管理所負責區域的正常運轉。 2、管理崗位員工,安排崗位的工作班次和時間。 3、確保禮賓部交班本上記錄的每一件事情都已經落實,記錄未完成的工作交給下一個班次。 4、確保所接收的行李和包裹的安全,存放在合適的地方。 5、事先檢查所有抵達和離店團隊的分房名單,確保接待任務順利完成。 6、管理行李房,確保行李房干凈、接收、存放行李及賓客的遺留物品的處理。 崗位要求 1、大專以上學歷,有同崗位工作經驗1年以上。 2、工作認真、作風細致、吃苦耐勞、反應靈活。 3、能進行英語日常會話,開展對客服務。
            • 前臺領班

              5千-5.5千
              上海-普陀區 | 1年以上 | 大專 | 提供食宿
              • 五險一金
              • 崗位晉升
              • 管理規范
              • 帶薪年假
              • 人性化管理
              • 包吃包住
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、執行主管的工作指示,協助主管的日常工作。 2、參與各項服務活動,發現問題及時糾正。 3、檢查員工的儀表儀容、勞動紀律、行為規范和工作態度,使之達到部門要求。 4、掌握酒店各項優惠政策和房價政策,了解客房狀況和出租率。 5、檢查預訂資料及VIP通知單,合理安排賓客的入住。 6、確保入住登記單詳細、準確、清晰,符合有關部門的規定。 崗位要求 1、大專以上學歷,有同崗位工作經驗1年以上。 2、精通前臺的各項接待程序,溝通能力較強,解決工作中的各種疑難 3、性格開朗,有良好的個人修養,工作認真負責。
            • 上海-靜安區 | 經驗不限 | 學歷不限 | 提供食宿
              • 五險一金
              • 節日禮物
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 年度旅游
              • 包吃包住
              • 人性化管理
              • 領導好
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              崗位職責 1、確保自己的服飾、發型整潔、淡妝等方面全部符合規定的要求。 2、查看交班記錄,了解上一班的移交事項,并負責處理。 3、熟悉預訂資料,了解客情,尤其要記住即將來店的貴賓、常客的姓名,了解酒店的所有活動。 4、熟悉酒店有關客房銷售的各項政策,向來店賓客推銷客房,努力爭取最好的經濟效益。 5、熟練總臺各項專業業務和技能,搞好對客服務。 6、熟練掌握店內外信息,提供準確的問訊服務。 7、負責為下榻酒店的賓客辦理入住登記手續。 8、負責客房鑰匙的管理和發放工作并嚴格遵守驗證制度。 9、制作有關報表,為其它部門提供準確的接待信息。 崗位要求 1、大專以上文化程度,懂得英語。 2、性格開朗、頭腦靈活、工作踏實,具有較強的服務意識、推銷意識和責任感。 3、通曉酒店各項對客政策、設施設備及服務種類以及總臺工作程度和規范。 4、相貌端正,身體健康。
            • 上海-靜安區 | 3年以上 | 大專
              • 五險一金
              • 節日禮物
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 年度旅游
              • 包吃包住
              • 人性化管理
              • 領導好
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              Job Summary: To supervise the Front Reception staff and other required sections and activities during the shift and handle guest relations and other requests. Act as Duty Manager in the absence of senior management and department heads. Support guest service in all areas and assistance to ensure proper deliver of all Guest request. Job Knowledge / Skill: 1. Good knowledge and very familiar with all front office area operation 2. Good English language skill 3. Good supervisory skill 4. Good communication skill 5. Be good at organize and problem solving 6. Good finance knowledge Experience: Min. 3 years front office working experience required in supervisory position
            • 上海 | 經驗不限 | 大專 | 提供食宿
              • 五險一金
              • 節日禮物
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 年度旅游
              • 包吃包住
              • 人性化管理
              • 領導好
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              崗位概述: 當班時負責前臺的一切工作,前臺主管全權負責前臺的正常運作 職責義務: 1.上崗前查看當天抵店客人信息,團隊預訂及其它相關的特殊要求 2.與所有部門保持良好的協作關系,特別是客房部與預訂部。檢查房態差異報告以及維修房狀態,確保隨時保持正確的房間狀態信息 3.負責正確處理現金和支票、信用卡、外幣兌換業務、付款憑證以及發票 4.確保迅速、正確記錄與解決客人投訴,盡量避免客人帶著不滿意離開酒店。必要時征求賓客服務經理或前廳部經理幫助 5.負責遵守酒店政策與服務程序,正確完成客人入住和離店手續 專業知識技能: 1.掌握前臺工作知識并且十分熟悉前臺日常運行 2.良好的英語能力 3.良好的管理技能 4.良好的溝通技巧 5.良好的組織以及解決問題的能力
            • 各部門實習生

              2.8千-3.3千
              上海-靜安區 | 經驗不限 | 學歷不限 | 提供食宿
              • 五險一金
              • 節日禮物
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 年度旅游
              • 包吃包住
              • 人性化管理
              • 領導好
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              1. 熱愛酒店行業,求發展,性格開朗,樂于助人。 2. 此崗位為餐飲部、前廳部實習生
            • 上海-徐匯區 | 經驗不限 | 學歷不限
              • 五險一金
              • 節日禮物
              • 帶薪年假
              • 人性化管理
              • 崗位晉升
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              【崗位職責】 全面負責行政樓層工作,督導行政管家為客人提供入住、就餐、商務、離店等全程服務。 1、全面管理行政樓層的服務工作,做好行政管家培訓和考核工作。 2、檢查行政管家的儀容儀表、禮節禮貌,嚴格考勤,嚴格執行服務程序與規范。 3、掌握貴賓樓層的房態,賓客的情況和必要的信息。 4、迎接并送行每一位VIP客人,拜訪行政樓層客人,反饋客人意見與建議。 5、與相關部聯系并協調工作,確保服務的快捷與效率。 6、及時閱讀并處理客人與行政樓層之間的信函;發現問題及時向經理報告,及時得到妥善處理。 7、保證行政客房的清潔水平。 8、督導行政管家做好客史檔案工作。 9、了解飯店業行政接待情況,不斷完善服務品質與項目。 10、了解員工動態,調動員工積極性。 11、閱讀并填寫交接班日記。 12、定期總結工作,分析各種數據并上報。 13、完成上級交辦的其它工作。 14、遵守國家法律和飯店規章制度。 【崗位要求】 1、有同崗位工作經驗者優先考慮。 2、熟練電腦opera操作,具備英文聽說讀寫能力。 3、儀表端莊,熱愛酒店工作,鉆研業務,反應敏捷,善于交際具有較好的管理和協調能力,能夠很好的發揮其管理、領導和監督的作用。 4、注重細節,工作有責任心,敢于承擔責任,執行力較強。 5、有上進心和良好的學習能力和抗壓能力。
            • 房務經理

              1.5萬-2萬
              上海-奉賢區 | 經驗不限 | 學歷不限
              • 五險一金
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 包吃包住
              • 人性化管理
              • 領導好
              • 額外商業保險
              • 免費上下班車
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              【崗位職責】 1、制定和實施房務部的運行計劃、預算計劃。 2、優化房務部的管理體系。下達房務部的運行管理目標、 3、全面控制部門的管理費用、固定費用和變動費用,節約開支。 4、定時查閱各部門的工作日記和每周總結匯報,督查各部門的工作進度及時發現問題,糾正偏差,作出處理。 5、對本部門的安全、消防、衛生工作負責,及時掌握新的規范、條例。因地制宜的實施好各種防范工作。 6、 熟悉本部門經營范圍內的經營管理和行政管理知識,了解與商業、酒店等經營有關的法律法規知識。 【崗位要求】 1、5年以上,5星級酒店所屬區域管理經驗,5年以上所屬職務經驗。 2、形象氣質良好。 3、至少部門經理以上職務參與過兩家五家星以上酒店的全程籌備經驗,具備籌備開業經驗。 4、了解熟悉客人的消費心理關注客戶需求。 5、全面負責房務部的運營、管理及使客房利益。 6、具有良好的溝通技巧和對客溝通能力,和超前的創新意識、營銷思路和豐富的房務管理經驗。
            • 上海 | 經驗不限 | 學歷不限
              • 五險一金
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 包吃包住
              • 人性化管理
              • 領導好
              • 額外商業保險
              • 免費上下班車
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              【職位描述】 What will I be doing? As the Front Office Manager, you will be responsible for performing the following tasks to the highest standards: ? Maintain high customer service focus by approaching your job with the customers always in mind. ? Have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues. ? Motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your personal performance. ? Be flexible, responding quickly and positively to changing requirements including the performance of any tasks requested of you. ? Maintain high team focus by showing cooperation and support to colleagues in the pursuit of team goals. ? Contribute ideas and suggestions to enhance operational / environmental procedures in the hotel. ? Actively promote the services and facilities of Hilton hotels to guests and suppliers of the hotel. ? Actively seek verbal feedback from customers and team members at every opportunity. ? Agree and implement actions to make improvements to customer service. ? Positively dealing with and learn from customer complaints and comments with follow-up and feedback to the Director of Operations. ? Make sure all customer requests and queries are responded to promptly and effectively while assisting on the floor during peak periods each day. ? Be available to assist on duty in the hotels during any busy days or special events. ? Maintain a presence in the lobby setting the example for team members for guest service. ? Be proactive towards guests, assisting them with any reasonable requests, and training all team members to see these things before the guests ask. ? Have detailed knowledge of Hilton departmental standards, explaining the standards to the team and training each team member individually with specific job skills checklists that relate to their responsibilities. ? Assess team members’ performance against standards. ? Monitor standards through regular standards review checks. ? Develop action plans to address shortfalls in standards and identify shortfalls before they affect customer service. ? Implement and follow through with improvements identified. ? Demonstrate positive leadership characteristics which inspire team members to meet and exceed standards. ? Prepare rosters and job schedules for team members to meet business needs (taking into consideration internal activities, occupancy and external events, promotions etc.). ? Communicate effectively with Housekeeping, groups and tours about any in-house group holding catering events, ensuring direct liaison with group leaders upon arrival for special requests. ? Describe, assign and delegate duties and authority for the operation of the department at all times. ? Understand the situation in other departments and their implications for your own department. ? Plan ahead and ensure adequate resources are available. ? Coordinate with the Housekeeping department to ensure cleaning is followed-up, ensuring that follow-up procedures are maintained. ? Ensure that the shift is reviewed, handovers and briefings are carried out. ? Maintain in-depth technical knowledge and skills required for the job. ? Maintain guest histories to assist with returning guests. ? Establish good communication with the Housekeeping team. ? Attend and participate in regular operational and hotel meetings. ? Ensure that supplier liaison with the Purchasing team ensures maximum support with regards to sponsorship, marketing and pricing initiatives. ? Responsible for the maximization of room revenue and profit through commercial room management, ensuring a consistently high standard of customer service within the department. ? Make all decisions regarding overbooking the hotel on the same day, ensure all out bookings are carried out by members of the Management and that overbooking levels for future days will be monitored by the Revenue Manager. ? Understand the goals of the hotel and the department’s role in achieving it, communicating goals to the team. ? Ensure that daily operation is managed by the Guest Service Managers and Supervisors who are totally accountable for the profitability and service standards achieved. ? Sett and agree to departmental objectives for self and team. ? Represent the needs of the team to others in the hotel. ? Get members of the team to work co-operatively with others. ? Keep the team up to date on departmental, hotel and company activities through regular communication meetings and memos, including special events, promotions in the restaurants and bars. ? Be aware of potential highs and lows in the business. ? Create and implement sales promotions and team members incentives as per discussion with the Director of Operations. ? Assist the Marcom team with the preparation of event brochures. ? Assist with the annual marketing plan to establish a list of marketing activities in line with the annual business plan, supported by appropriate advertising and promotion budgets from suppliers with the support of the Revenue Manager and marcom team. ? Identify, communicate and act on potential sales leads. ? Participate in the development of the annual budget, developing short and long term financial operating plans. ? Use key monitors and financial targets to evaluate the department’s performance and make future plans. ? Analyze financial information that is provided via the payroll system and ONQ, to assist decision making. ? Complete regular financial and operating reports as required or requested by the Director of Operations. ? Forecast potential costs, review expenses on a monthly basis and implement actions for improvement, following the company’s control procedures. ? Communicate relevant financial information to the team. ? Analyze and explain any financial variance against plans. ? Set-up and maintain leave plans for the department. ? Monitor, control and minimize overtime for the department. ? Carry out seasonal inventory of operating equipment. ? Understand the quantity and quality of people needed to operate the department. ? Carry out selection interviews and make effective recruitment decisions based on skills and attitude. ? Ensure that new recruits have all relevant information before commencing employment. ? Plan and ensure that departmental orientation is carried out. ? Ensure standards trainings and assessments are carried out. ? Regularly review individual and team performance against objectives and provide feedback. ? Develop and implement department training plans to meet business needs. ? Carry out training programs for team members with the Training Manager and departmental trainers. ? Assist in the training of team members ensuring that they have the necessary skills to perform their duties with maximum efficiency. ? Review and evaluate all training activities. ? Carry out annual appraisals with all team members in accordance with legal and hotel guidelines and identify individual training needs. ? Provide relevant training to new team members. ? Introduce appropriate product knowledge courses for team members. ? Understand relevant Health & Safety (H&S) legislations and their implications on the operation of the department. ? Communicate to the team their responsibilities within H&S. ? Ensure that safe and healthy working practices are implemented at all times. ? Participate in community public relations for the hotel. 我的具體職責是什么? 作為前廳部經理,您將應以最高標準完成以下任務: ? 永遠記住客人是你工作的中心。 ? 保持一個積極的態度,履行個人的職責并主動去解決問題,永遠和你的客人以及團隊成員進行清晰明了的溝通。 ? 目的明確地,堅定地,熱情洋溢地執行所有工作任務,把握時機去學習新的工作技巧和知識,以改進和提高你個人的績效。 ? 靈活性地,積極地進行反應,清晰明確地改變職位需求。 ? 主張團隊的中心,是展示團結協作和支持同事達成團隊目標。 ? 貢獻自己的觀點和意見,強化酒店操作運作的、環境周圍的程序。 ? 積極地推銷希爾頓酒店的服務和設備給客人和酒店的供應商。 ? 同意并實施以行動去提高對客服務的質量。 ? 以明確地的態度、正確地對待和處理客人投訴和反饋意見,跟進并向營運總監報告,并從中學習。 ? 確保所有客人的要求和問題都迅速和有效地響應和處理,同時在每日高峰期的時候給予他人幫助。 ? 在忙綠時期或者特殊時期可以對酒店的營運進行協助管理。 ? 出現在大堂進行對客服務,讓團隊成員學習,起典范作用。 ? 積極主動的面對客人,協助他們接近合理的需求,培訓所有團隊成員提前預知客人要求。 ? 掌握部門的希爾頓品牌標準的詳細內容。 ? 有能力向團隊解釋標準的要求,同時給各個團隊成員個人進行相關的專業的工作技巧培訓并完全培訓檢查表。 ? 根據標準,對團隊成員的行為進行評估。 ? 監督各個標準的執行情況,定期的對各個標準進行回顧檢查。 ? 執行和發展行動計劃,在影響對客服務之前,完善和識別標準要求里面的不足之處。 ? 實施和跟進可被識別的可提高之處。 ? 展示及發揮你的積極的領導力,鼓勵團隊成員努力達到和超越標準的要求。 ? 準備排班表和工作計劃給團隊成員以完成工作需求。(同時考慮內部的活動和住房率以及外部的會議、促銷等)。 ? 積極地和客房部溝通,對于一些住客的會議團隊,積極有效地和旅行社保持聯系,以確保團隊領隊在到達時能享受特殊的優質服務。 ? 描述、分配和分派工作任務,永遠以部門的營運要求為依據。 ? 了解其他部門的情況并把相關的內容導入本部門。 ? 提前計劃和確保有充足的可用資源。 ? 和客房部協調,以確保在施工之后清潔得以跟進。確保跟進程序的實施。 ? 確保各個輪班得以被評估和交接,以及簡報會議得以執行實現。 ? 徹底深入地掌握工作要求的工作知識和技能。 ? 記錄保持客人歷史記錄,以便更好地給再次入住的客人提供優質的服務。 ? 和客房部團隊建立良好的溝通。 ? 出席和參加定期的營運部門和酒店的會議。 ? 聯合采購部,保持與供應商的聯絡,以確保最大化地獲得贊助、市場和主動定價等方面的支持。 ? 有責任通過商業房間的管理,最大化的增加房間收益和利益,且確保本部門始終如一地保持對客服務的高標準。 ? 制定所有關于酒店特殊時期房間超定的政策,確保所有超額預訂的對外訂房都被執行和妥善管理。在未來時期的超額預訂將由收益經理進行監督。 ? 根據營前廳部經理要求,執行其他合理的責任和任務。明白酒店和部門的目標并實現它們。 ? 與團隊針對目標進行溝通。 ? 確保賓客服務經理和主管在管理日常的工作運行,他們對收益和服務標準的執行有絕對的責任和義務。 ? 建立且同意部門給自己和團隊制定的目標。 ? 向其他酒店述求團隊的需要。 ? 促使團隊成員之間團結協作。 ? 保證團隊能一直獲取部門、酒店和公司的最新的活動信息,通過定期的溝通會議和備忘錄。這包括了餐廳和酒吧的特殊的會議和促銷活動。 ? 在每個分部門,通過工作計劃,緊密地監視工作質量,如果有需要,采取直接的矯正措施。 ? 意識到潛在的業務可能性的高低。 ? 在和營運總監溝通的前提下,制定且貫徹實施促銷行動和團隊成員激勵活動。 ? 協助公關部團隊準備會議的手冊。 ? 協助制定年度的市場計劃和設計市場活動安排,符合年度的業務計劃。這個應該包括適當的廣告和促銷的預算支持,收益經理及其團隊和公關團隊也會給以支持。 ? 識別、和他人溝通且以行動尋找銷售機會。 ? 參與年度預算、發展計劃、長期及短期的財務運營計劃的制定。 ? 使用重點監督和財務指標去評估部門的表現并制定未來計劃。 ? 通過工資系統和ONQ系統給予的信息,進行財務分析,并協助決策的制定。 ? 根據營運總監的要求,完成定期的財務和營運報告。 ? 預測潛在的成本。 ? 回顧每月的支出和改善計劃。 ? 跟進公司的成本控制程序。 ? 在不降低標準的前提下,控制成本。 ? 把相關的財務信息與團隊成員溝通。 ? 分析和解釋與計劃不一致的財務差異。 ? 制定和更新本部門的休假計劃。 ? 監督、控制并使部門的加班小時數最小化。 ? 實施每個季度的營運設備盤點 ? 理解部門運營所要求的團隊成員的數量和質量。 ? 參與每個分部門的面試和制定有效的招聘政策,針對工作技巧和團隊成員態度對面試結果做出決定。 ? 確保在新的候選人正式成為正式團隊成員之前,已經獲取其所有相關信息。 ? 計劃并確保部門的簡介培訓得以實施。 ? 確保標準的培訓和評估得以實施。 ? 定期地回顧個人和團隊的表現,評估其是否與目標情況一致。 ? 確保部門的培訓計劃已達到業務要求。 ? 與培訓經理和部門培訓員配合,積極地對團隊成員進行培訓。 ? 協助團隊成員進行培訓,保證他們掌握必須的工作技能去完成他們的職責并取得最好的收益。 ? 回顧和評估所有的培訓活動。 ? 依據法律和酒店的規定,與所有的團隊成員和進行年度的評估,并確定個人的培訓需求。 ? 向團隊成員介紹產品知識,進行相關的培訓課程。 ? 參加培訓員計劃和活動,提供系統的培訓給剛加入服務行業的團隊成員。 ? 明白營運部門相關的健康和安全(H&S)法律及其含義。 ? 向團隊成員講解他們對于H&S的職責。 ? 確保所有的工作實踐一直都在安全和健康的前提下進行。 ? 參加酒店與社區的公共服務關系管理。 【任職要求】 What are we looking for? A Front Office Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviour, skills, and values that follow: ? Good communication, organization and coordination skills. ? Good team player. ? Responsible and self-motivated. ? Patient, responsible and proactive in dealing with problems. ? Able to maintain excellent relations with team members. ? Able to work under great physical and mental pressures. ? Familiar with computer systems. ? Fluent in spoken and written English to meet business needs. 我們尋找什么樣的人才? 希爾頓前廳部經理始終要以賓客的利益為重并與其他團隊成員密切合作。若要成功地應聘這一職位,您的態度、行為、技能和價值觀應符合下列標準: ? 較強的溝通技巧和組織協調能力。 ? 較強的團隊合作意識。 ? 強烈的責任感及自我激勵能力。 ? 有耐心,高度責任感并且積極的應對各種問題。 ? 所有團隊成員保持良好關系。 ? 能夠承受工作壓力. ? 能熟練操作電腦系統。 ? 流利的英語口語和書面表達。
            • 上海 | 經驗不限 | 學歷不限 | 提供食宿
              • 五險一金
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 包吃包住
              • 人性化管理
              • 領導好
              • 額外商業保險
              • 免費上下班車
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              【職位描述】 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Duty Manager assists the Front Office Manager in the administration and management of all Front Office operations to ensure profitability, control costs and quality standards, ensuring total guests’ satisfaction. This role efficiently coordinates the day-to-day operation of the Welcome Desk and Guest Relations division, providing leadership at the frontline level. What will I be doing? As the Duty Manager, you will be responsible for performing the following tasks to the highest standards: ? Communicate effectively both verbally and in writing to provide clear direction to team members, observing performance and encouraging improvement. ? Interview, select, train, supervise, evaluate, counsel, and administer disciplinary procedures for Front Office team members. ? Monitor lobby traffic and assign team members as required. ? Review VIP reservations and ensure the proper handling of VIPs and groups, administering amenity orders, and managing incoming guests. ? Update the system by inputting inventory and non-inventory groups, monitoring special reservation handling requests and oversee rate changes for in-house guests. ? Compute daily payroll, schedules and other reports, analyze data and make decisions based on prior experiences and knowledge of circumstances to prepare daily and weekly forecasts of expected arrivals and departures. ? Manage the Front Office team, resolve guests’ concerns, and implement resolutions by using discretion and judgment. ? Lead and motivate team members by leading by example and employing competent and consistent management practices. ? Take responsibility of the hotel as the Duty Manager in the absence of the Assistant Front Office / Front Office Manager. ? Complete night shift duties acting as the Night Manager when he / she is not on duty. ? Actively take part in training the team, facilitating formal training sessions and on the job training to ensure that all team members are of the same standard. ? Attend training where and when required. ? Act as a coach and mentor to team members, reinforcing standards and expectations and motivating team members to strive for established targets. ? Maintain discipline amongst team members, ensuring consistency in accordance with the team member handbook, Chinese Labor Law and HR guidelines, appropriately discipline when and where required. ? Conducts PDRs, one-to-one meetings throughout the year, ensuring that the feedback given to team members is fair, unbiased and provides a platform for continued improvement, according to the Hilton standards. ? Be involved with succession planning and development of high potential team members to ensure that all team members are trained to progress to the next level of their career. ? Contribute to the hotel and team by sharing new ideas and suggestions for improvements, being innovative and creative to provide quality service and customer care to team members and guests. ? Responsible for the smooth induction and facilitation of training for new team members, ensuring that they are trained to the minimum level standard and that they can competently complete their jobs and know what is expected of them. ? Create a warm and welcoming arrival for guests, ensuring that they feel expected and immediately “at-home” when they arrive. ? Check-in guests in accordance with their reservation details, ensuring that the registration card is completed, reservation information confirmed, Hilton Honors and Frequent Flyer numbers enquired about, and method of payment secured. ? Ensure that guests are escorted to their rooms, hotel facilities and room features are explained, and luggage is delivered in a prompt manner. ? Handle complaints promptly and efficiently, taking the necessary action, and informing the Guest Relations Manager to follow-up, where appropriate. ? Follow-up with guests to ensure satisfaction with problem resolution. ? Maintain awareness of guests’ profiles and specific preferences, ensuring that they are acted upon for each reservation. ? Act as the first point of contact and liaison for VIP guests, ensuring that they are treated personally and recognized as an individual. ? Allocate rooms in accordance to guests’ reservations, preferences and remarks, maintaining a systemized and sales focused approach to room inventory management. ? Promote Hilton Honors and its associated benefits to guests who are not already enrolled in the program, ensuring that existing Hilton Honors members receive personal and professional service that recognizes them as important guests and that their benefits are received. ? Liaise with Sales, Reservations and Business Development teams to handle corporate guests. ? Ensure that guests’ profiles and information are input into the Police Report system in a timely and accurate way. ? Apply Hilton’s brand standards in every action, acting as a role model and example of how the standards should be carried out in a practical setting. ? Knowledgeable of the hotel’s facilities and services as well as basic knowledge of Hilton International, MEAP and other properties in China. ? Up to date with information on facilities, attractions, places of interest, sights and activities in and around the hotel. ? Ensure communication, coordination and cooperation between the Front Desk and other operating departments, specifically Housekeeping, F&B and Accounts. ? Maintain the hotel systems to ensure accuracy of information and data, ensuring that it is easy to use and operated in an organized and systemized way. ? Ensure that the Front Desk equipment and systems are functioning at all times, and that the area is maintained in a clean, tidy and organized way. ? Pass on information effectively, ensuring that all necessary details are communicated to the intended person and that any pending action is completed, and guest satisfaction is confirmed. ? Conduct daily briefings, shift handovers, attend meetings and effectively communicate information to team members. ? Ensure that the Front Office Manager is kept aware and up to date of operational issues. ? Ensure that the day-to-day functions of the front desk are completed, including but not limited to the Guest Services Manager’s checklists, trace reports, credit limit checks, online back-up, allocation of rooms, Lost Interface, Pay-Masters, discount and rate discrepancies, and registration cards. ? Check registration cards, meeting and function information, billing instructions, financial records and reservation backup to ensure that all information received is acted upon. ? Complete reports where and when requested, ensuring that they are complete and delivered on time to the respective parties. ? Keep up to date and aware of competitor activities in order to be proactive and create market advantage. ? Adhere to the hotel’s selling strategy of demand-based pricing and maintain rate integrity by offering clear, transparent, and value for money rates to guests. ? Comply with Health & Safety, Emergency Management, Disaster manuals, Fire procedures and regulations. ? In the absence of the Guest Relations Manager, be a part of the Fire Team and take action accordingly. ? Adhere strictly to standard cash handling procedures amongst team members, ensuring that all team members balance their float and drop the required amount. ? Adhere to the company’s credit policy at all times when handling cash, credit card transactions, city ledgers, providing currency exchange services, LPO and third-party payments for rooms, meetings, F&B and other. ? Maintain safety deposit boxes, ensuring that guests’ valuables are always safe and secure. ? Follow-up on outstanding accounts to ensure no loss of revenue and secure method of payment for upcoming reservations. ? Maintain the efficiency of departure by checking all guests’ folios to ensure accuracy of charges. ? Manage costs effectively by minimizing and controlling expenses. ? Manage and approve rebates, refunds and discounts where applicable. ? Maintain awareness of sales opportunities within the hotel, maximizing revenue in an ethical and responsible manner, ensuring that guests receive value for money and adhere to Hilton brand standards. ? Adhere to the hotel’s security and emergency policies and procedures. ? Carry out any other reasonable duties and responsibilities as assigned. ? The Management reserves the right to make changes to this job description at its sole discretion and without advance notice. 【任職要求】 What are we looking for? A Duty Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: ? Able to read, write, speak and understand English to communicate effectively with guests and employees. ? Able to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect and analyze accurate information and resolve conflicts. ? Strong interpersonal skills to provide overall guest satisfaction. ? Excellent mathematical comprehension to understand and interpret numbers as they apply to operations in hotels. ? Thorough organization and supervisory skills. ? Proficient in accomplishing tasks. ? Able to work under pressure and deal with stressful situations during busy periods. What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
            • 上海 | 經驗不限 | 學歷不限
              • 五險一金
              • 技能培訓
              • 帶薪年假
              • 崗位晉升
              • 管理規范
              • 包吃包住
              • 人性化管理
              • 領導好
              • 額外商業保險
              • 免費上下班車
              國際高端酒店/5星級 | 100-499人
              • 投遞簡歷
              【職位描述】 With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others. If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Guest Service Agent greets and registers guests, providing prompt and courteous service. He / she checks guests in and out, resolving guest challenges throughout their stay in our hotel. This role upgrades guests as required and promotes the hotel’s services. What will I be doing? As the Guest Service Agent, you will be responsible for performing the following tasks to the highest standards: ? Complete the registration process by inputting and retrieving information from a computer system, confirming pertinent information including number of guests and room rates. ? Make appropriate selection of rooms based on guests’ needs, code electronic keys, confirms the room number and rates with a written confirmation. ? Promote and administer Hilton marketing programs such as Hilton Honors for arriving guests, ensuring guests know the location of rooms containing room keys, tokens of our appreciation, gifts, etc., to guests. ? Ensure rooms and services are correctly accounted for within guests’ statements, properly stating services provided by the hotel. ? Assist guests with check-out payments or charges, accepting and recording vouchers, credits, traveller’s checks and other forms of payment, converting foreign currency at current posted rates. ? Greet customers immediately with a friendly and sincere welcome with a positive and clear speaking voice, listen and understand requests, respond with appropriate actions and provide accurate information such on outlet hours, special VIP programs, events, etc. ? Receive special requests from guests and respond appropriately or forward requests to appropriate team members for their decisions and actions. ? Promptly answer the telephone and email inquiries, inputting messages into the computer and advising other team members of special guests’ needs. ? Retrieve messages and communicate the content to guests, retrieving mail, packages and facsimiles or other special items for customers as requested. ? Record guests’ complaints, conducting thorough research to develop the most effective solution and negotiate results. ? Listen and extend assistance in order to resolve problems such as price conflicts, insufficient heating or air conditioning, quality of dishes etc. ? Remain calm and alert especially during emergency situations and heavy hotel activity. ? Plan and implement detailed steps by using experienced judgment and discretion. ? Take on an active role in the team by being kind, cooperative, and helpful and never forgetting the person behind the guest. ? Actively take part in training where and when required, attending formal training sessions and on the job trainings to ensure standards and develop skills and abilities. ? Contribute to the hotel and team by sharing new ideas and suggestions for improvements, being innovative and creative to provide quality service and customer care to team members and guests. ? Take on an active role in the Executive Floor team, ensuring effective communication and working as a team in order to reach goals and targets. ? Create a warm and welcoming arrival for guests, ensuring that they feel expected and immediately “at-home” when they arrive. ? Check-in guests in accordance with their reservation details, ensuring that the registration cards are completed, reservation information confirmed, Hilton Honours and Frequent Flyer numbers enquired about, and method of payment is secured. ? Handle complaints promptly and efficiently, taking the necessary action, and informing the Duty Manager or Guest Relations Manager to follow-up where appropriate. ? Follow-up with all guests to ensure satisfaction with problem resolution. ? Maintain awareness of guests’ profile and specific preferences, ensuring that they are acted upon for each reservation. ? Ensure that VIP guests are treated personally and recognized as an individual. ? Liaise with Sales, Reservations and the Business Development teams to handle corporate guests. ? Promote Hilton Honours and its associated benefits to guests who are not already enrolled in the program, ensuring that existing Hilton Honours members receive personal and professional service that recognizes them as important guests and that their benefits are received. ? Ensure a prompt and efficient departure, by settling guests’ accounts as per billing and reservation instructions, ensuring that all guests’ folios are correct. ? Input information into Fidelio regarding guests, ensuring accuracy and that all details are completed, and the information can be clearly understood by other team members. ? Apply Hilton brand standards in each and every action, acting as a role model and example of how the standards should be carried out in a practical setting. ? Knowledgeable of the hotel’s facilities and services as well as basic knowledge of Hilton International, MEAP and other properties in China. ? Up to date with information on facilities, attractions, and places of interests, sights and activities in and around the hotel. ? Effectively communicate, coordinate and cooperate with Housekeeping, F&B, Engineering and IT. ? Report problems with hotel systems, hardware or facilities to the appropriate parties and follow-up to ensure that corrective action has been taken. ? Ensure that the Guest Service Manager is kept aware and up to date with operational issues. ? Pass on information effectively, ensuring that all necessary details are communicated to the intended person and that any pending action is completed, and guest satisfaction is confirmed. ? Attend daily briefings, shift handovers, meetings and read the logbook on a daily basis. ? Ensure that the day-to-day functions of the front desk are completed, including but not limited to checklists, trace reports, credit limit checks, and online back-ups. ? Check registration cards, meetings and functions information, billing instructions, and reservation backup to ensure that all information received is acted upon accordingly. ? Ensure that the front desk stock is managed and not wasted, maintaining costs where able. ? Keep up to date and aware of competitor activities in order to be well informed. ? Adhere to the hotel selling strategy of Demand Based Pricing and maintain rate integrity by offering clear, transparent, and value for money rates to guests. ? Comply with Health & Safety, Emergency Management, the Disaster manual, Fire procedures and regulations, taking part in the fire team when and where directed. ? Adhere strictly to standard cash handling procedures, ensuring to balance float and drop the required amount, managing cash, credit card transactions, city ledgers, vouchers and all other forms of payment correctly. ? Adhere to the company’s credit policy at all times when handling cash, credit card transactions, city ledgers, providing currency exchange services, LPO and third party payments for rooms, meetings, F&B and any other charges that may be incurred by guests. ? Provide safety deposit boxes to guests, ensuring that guests’ valuables are safe and secure at all times. ? Follow-up on outstanding accounts to ensure no loss of revenue and secure method of payment for upcoming reservations. ? Maintain the efficiency of departure by checking all guests’ folios to ensure accuracy of charges. ? Upsell rooms to higher room and rate categories, ensuring maximum revenue generation from each guest. ? Maintain awareness of sales opportunities within the hotel, maximizing revenue in an ethical and responsible manner, adhering to Hilton brand standards and ensuring that guests receive value for money. ? Attempt to communicate with guests in guests’ native language, if applicable. ? Carry out any other reasonable duties and responsibilities as assigned. ? The Management reserves the right to make changes to this job description at its sole discretion and without advance notice. 【任職要求】 What are we looking for? A Guest Service Agent serving Hilton Brands is always working on behalf of our Guests and working with other Team members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: ? Able to perform moderately complex mathematical calculations without error. ? Able to read, listen and communicate effectively in English, both verbally and in writing to meet business needs. ? Able to access and accurately input information using a moderately complex computer system. ? Able to effectively deal with internal and external customers, some of whom will require high levels of patience, tact and diplomacy to defuse anger, collect accurate information and resolve conflicts. ? Good interpersonal skills to provide overall guest satisfaction. ? Able to work under pressure and deal with stressful situations during busy periods. ? 1 or 2 years of related working experience preferred. What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team members are at the heart of it all!
            • 夜班經理

              8千-1萬
              上海-閔行區 | 3年以上 | 大專 | 提供食宿
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              【崗位職責】 1、主持酒店夜間的經營管理活動,遇到問題直接上報酒店值班經理。 2、負責前臺夜審和賓客接待工作。 3、處理夜班期間的投訴問題。 【崗位要求】 1、大專以上學歷,有賓客服務主管以上級別工作經驗1年以上。 2、熟練使用opera系統,懂得酒店管理一般理論知識和酒店管理制度和工作規范。 3、熟悉各種應急預案的內容和程序,了解接待禮儀、禮節。 4、良好的中英文溝通能力。 5、具有較強的組織、指揮、協調和控制等方面的管理能力,能處理中外賓客投訴和突發事件。
            • 上海 | 1年以上 | 大專 | 提供食宿
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              主要工作職責 -處理日常的入住,退房,預定及接待工作。 -協助部門經理安排好前廳部員工的正常作息時間。 -監督前廳部員工在日常工作及對客服務中體現良好的公司和個人專業形象。 -妥善和及時處理客戶的要求、詢問和投訴。如有需要,及時向上級匯報。 -確保并遵守雅詩閣相關的政策、程序和標準。 -定期對前廳部員工進行必要的培訓。 -遵守集團的環境健康安全方針政策,日常工作中注意節能和安全操作。 -領導交辦的其他工作。    資質需求 -大專以上學歷,酒店管理、旅游類或者語言類專業畢業; -服務公寓/星級酒店前廳工作經驗; -良好的溝通能力,具備良好的英語或(日語/韓語)口語能力; -良好的儀容儀表,熟悉前廳工作流程; -可接受輪班工作制; -能夠承受工作壓力。
            • 前臺主管

              6千-8千
              上海-閔行區 | 2年以上 | 大專 | 提供食宿
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1.為賓客辦理C/I、C/O;完成每月會員enroll指標。 2.掌握客房預訂情況,向部門經理報告重要團體和客人的訂房情況,檢查VIP通知單的發送情況,負責VIP接待工作的落實。 3.處理總臺工作中的差錯,處理一般的賓客投訴。 4.負責總臺財產、設備的使用管理和保養工作,及各類資料的收集、存檔及管理工作。 5.檢查每日的報表是否有誤,并及時糾正。 6.建立體質良好的賓客關系,提高酒店賓客滿意度。 崗位要求 1.大專及以上學歷,前臺工作經驗2年以及上,熟練使用opera系統。 2.有良好的團隊領導精神及執行力。工作認真負責,作風正派。 3.熟練掌握前廳部工作的各個環節和程序。 4.身體健康,品貌端正。 5.掌握酒店管理基礎知識,善于同賓客交往、溝通,處理周到、果斷,能獨立處理各種投訴。
            • 上海-閔行區 | 3年以上 | 大專 | 提供食宿
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1.協助酒店高級管理層負責及整個飯店的運作收集對客服務過程中所產生的問題信息。 2.大堂副理在前廳部經理的直接領導下,在當班期間負責整個酒店的正常運作。 3.要負責處理賓客的問題和投訴。 4.要負責重要賓客的迎領工作。 5.進行整個酒店的安全和日常的設備檢查工作。 6.解決當班期間發生的安全問題。 7.向其它班次協調交班記錄上需要溝通的事項。 崗位要求 1.大專以上學歷,前廳部工作經驗3年以上。 2.能用流利的英語從事前廳服務形象氣質佳,精通電腦操作,具備較強的英文聽說讀寫能力。 3.儀表端莊,熱愛酒店工作,鉆研業務,反應敏捷,善于交際具有較好的管理和協調能力,能夠很好的發揮其管理、領導和監督的作用。 4.注重細節,工作有責任心,敢于承擔責任,執行力較強。 5.有上進心和良好的學習能力和抗壓能力。
            • 前臺接待

              5千-6千
              上海-閔行區 | 經驗不限 | 大專 | 提供食宿
              全服務中檔酒店/4星級 | 100-499人
              • 投遞簡歷
              崗位職責 1.確保自己的服飾、發型整潔、淡妝等方面全部符合規定的要求。 2.查看交班記錄,了解上一班的移交事項,并負責處理。 3.熟悉預訂資料,了解客情,尤其要記住即將來店的貴賓、常客的姓名,了解酒店的所有活動。 4.熟悉酒店有關客房銷售的各項政策,向來店賓客推銷客房,努力爭取最好的經濟效益。 5.熟練總臺各項專業業務和技能,搞好對客服務。 6.熟練掌握店內外信息,提供準確的問訊服務。 7.負責為下榻酒店的賓客辦理入住登記手續。 8.負責客房鑰匙的管理和發放工作并嚴格遵守驗證制度。 9.制作有關報表,為其它部門提供準確的接待信息。 崗位要求 1.大專以上文化程度,懂得英語。 2.性格開朗、頭腦靈活、工作踏實,具有較強的服務意識、推銷意識和責任感。 3.通曉酒店各項對客政策、設施設備及服務種類以及總臺工作程度和規范。 4.相貌端正,身體健康。
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