Shangri-La Hotel Xian Located in the prestigious financial and shopping mall centre on Keji Road in Yanta District, Shangri-La Hotel, Xian, enjoys easy access to Xian’s leading business, entertainment and shopping destinations. Our hotel serves as a prime residence for both business and leisure travellers alike. The hotel is approximately a 35-minute drive from Xi’an International Airport and Xian North railway station, a 45-minute drive from the Terracotta Warriors Museum and a 25-minute drive from City Wall and Bell Tower. Metro line 3 is close to the hotel and it only takes 15 minutes to reach the Giant Wild Goose Pagoda. The hotel’s tour guide manager can customize different city tour routes for you. -393 rooms and suites -4 restaurants & bars 酒店位于雁塔區(qū)科技路商務(wù)區(qū)腹地，毗鄰市內(nèi)頗具規(guī)模的商業(yè)及娛樂購(gòu)物區(qū)。步行3分鐘可達(dá)金鷹國(guó)際和世紀(jì)金花購(gòu)物中心，步行5分鐘可達(dá)創(chuàng)業(yè)咖啡街區(qū)和大都薈商業(yè)區(qū)，酒店對(duì)面永興坊美食街區(qū)及周邊特色餐廳讓您盡享休閑時(shí)光的愜意與味蕾的美好體驗(yàn)。一朝步入西安，一日讀懂千年。深入體驗(yàn)歷史名都，酒店地鐵三號(hào)線15分鐘直達(dá)曲江大雁塔景區(qū)，25分鐘可達(dá)鐘鼓樓廣場(chǎng)，驅(qū)車前往兵馬俑博物館45分鐘左右。?? -393間客房和套房 -4家餐館和酒吧? We are currently looking for a Service Manager – Hygiene to join our Executive Office team. As a Service Manager – Hygiene, we rely on you to: 1. Rich knowledge of food hygiene and safety, experience in food handling and various hygiene standards; 2. Formulated the hotel's food hygiene management system and post responsibility system, and conducted daily supervision and inspection on its implementation; 3. Have working experience in training and auditing, organize hotel staff to train on health law and health knowledge; 4. Inspect and record the hygiene status of the food production and operation process every day, correct the discovered food hygiene problems and safety hidden dangers in time, and put forward treatment suggestions; 5. Regularly check the retention of food samples provided for important reception activities; 6. Establish food hygiene management files and keep various inspection records. ? We are looking for someone who : 1. At least 2 years of working experience in the same position. 2. Be able to supervise and inspect the service of hotel staff according to the service quality standards and hygiene standards of the hotel. 3. Proficient in national laws and regulations, local policies and professional knowledge about food hygiene. 4. Strong organization, coordination, writing and language skills. ? ? 食品衛(wèi)生經(jīng)理工作職責(zé)如下： 1. 具有豐富的食品衛(wèi)生安全知識(shí)，有食品處理及各種衛(wèi)生標(biāo)準(zhǔn)的相關(guān)工作經(jīng)驗(yàn)； 2. 擬定酒店食品衛(wèi)生管理制度及崗位責(zé)任制度，并對(duì)其執(zhí)行情況進(jìn)行日常督促檢查； 3. 有培訓(xùn)、審計(jì)等方面的工作經(jīng)驗(yàn)，組織酒店員工進(jìn)行衛(wèi)生法律和衛(wèi)生知識(shí)培訓(xùn)； 4. 每日檢查食品生產(chǎn)經(jīng)營(yíng)過程的衛(wèi)生狀況并記錄，及時(shí)糾正查出的食品衛(wèi)生問題及安全隱患，并提出處理意見； 5. 對(duì)重要接待活動(dòng)供應(yīng)的食品的留樣工作進(jìn)行經(jīng)常性檢查； 6. 建立食品衛(wèi)生管理檔案，保存各種檢查記錄。 ? 我們正在尋找一位具備以下條件的候選人： 1.有相同崗位工作經(jīng)驗(yàn)2年以上。 2.能夠根據(jù)酒店的服務(wù)質(zhì)量標(biāo)準(zhǔn)和衛(wèi)生標(biāo)準(zhǔn)對(duì)酒店員工的服務(wù)進(jìn)行監(jiān)督檢查。 3. 精通關(guān)于食品衛(wèi)生類的國(guó)家法律法規(guī)、當(dāng)?shù)卣摺I(yè)知識(shí)等。 4.具有較強(qiáng)的組織、協(xié)調(diào)及文字、語(yǔ)言表達(dá)能力。 If you are the right person, what are you waiting for? Click the apply button now! 如果您覺得您適合以上條件，那還等什么呢？請(qǐng)點(diǎn)擊下面的申請(qǐng)按鍵吧！

崗位職責(zé) 1.根據(jù)預(yù)測(cè)、預(yù)定、團(tuán)體餐及重要賓客的人數(shù)做好工作安排； 2.做好銷售，妥善處理賓客投訴； 3.做好員工管理及培訓(xùn)工作； 4.提出合理及可行性的建議，提高工作效率，達(dá)到增源節(jié)支； 5.參與菜單、酒水單的制定及定價(jià)等等。 任職資格 1.2年以上高星級(jí)酒店同等工作經(jīng)驗(yàn)，精通西餐、酒吧的業(yè)務(wù)知識(shí)； 2.具有較強(qiáng)組織領(lǐng)導(dǎo)能力和溝通協(xié)調(diào)能力