招募餐廳領班、宴會領班、餐廳服務員、宴會廳服務員 崗位職責： 熟知和了解并執行萬豪的SOP和酒店的LSOP原則； 為客人提供優良的服務，使顧客滿意。

招募部前廳部、餐飲部實習生

Shangri-La Hotel Xian Located in the prestigious financial and shopping mall centre on Keji Road in Yanta District, Shangri-La Hotel, Xian, enjoys easy access to Xian’s leading business, entertainment and shopping destinations. Our hotel serves as a prime residence for both business and leisure travellers alike. The hotel is approximately a 35-minute drive from Xi’an International Airport and Xian North railway station, a 45-minute drive from the Terracotta Warriors Museum and a 25-minute drive from City Wall and Bell Tower. Metro line 3 is close to the hotel and it only takes 15 minutes to reach the Giant Wild Goose Pagoda. The hotel’s tour guide manager can customize different city tour routes for you. -393 rooms and suites -4 restaurants & bars 酒店位于雁塔區科技路商務區腹地，毗鄰市內頗具規模的商業及娛樂購物區。步行3分鐘可達金鷹國際和世紀金花購物中心，步行5分鐘可達創業咖啡街區和大都薈商業區，酒店對面永興坊美食街區及周邊特色餐廳讓您盡享休閑時光的愜意與味蕾的美好體驗。一朝步入西安，一日讀懂千年。深入體驗歷史名都，酒店地鐵三號線15分鐘直達曲江大雁塔景區，25分鐘可達鐘鼓樓廣場，驅車前往兵馬俑博物館45分鐘左右。?? -393間客房和套房 -4家餐館和酒吧? We are currently looking for a Service Manager – Hygiene to join our Executive Office team. As a Service Manager – Hygiene, we rely on you to: 1. Rich knowledge of food hygiene and safety, experience in food handling and various hygiene standards; 2. Formulated the hotel's food hygiene management system and post responsibility system, and conducted daily supervision and inspection on its implementation; 3. Have working experience in training and auditing, organize hotel staff to train on health law and health knowledge; 4. Inspect and record the hygiene status of the food production and operation process every day, correct the discovered food hygiene problems and safety hidden dangers in time, and put forward treatment suggestions; 5. Regularly check the retention of food samples provided for important reception activities; 6. Establish food hygiene management files and keep various inspection records. ? We are looking for someone who : 1. At least 2 years of working experience in the same position. 2. Be able to supervise and inspect the service of hotel staff according to the service quality standards and hygiene standards of the hotel. 3. Proficient in national laws and regulations, local policies and professional knowledge about food hygiene. 4. Strong organization, coordination, writing and language skills. ? ? 食品衛生經理工作職責如下： 1. 具有豐富的食品衛生安全知識，有食品處理及各種衛生標準的相關工作經驗； 2. 擬定酒店食品衛生管理制度及崗位責任制度，并對其執行情況進行日常督促檢查； 3. 有培訓、審計等方面的工作經驗，組織酒店員工進行衛生法律和衛生知識培訓； 4. 每日檢查食品生產經營過程的衛生狀況并記錄，及時糾正查出的食品衛生問題及安全隱患，并提出處理意見； 5. 對重要接待活動供應的食品的留樣工作進行經常性檢查； 6. 建立食品衛生管理檔案，保存各種檢查記錄。 ? 我們正在尋找一位具備以下條件的候選人： 1.有相同崗位工作經驗2年以上。 2.能夠根據酒店的服務質量標準和衛生標準對酒店員工的服務進行監督檢查。 3. 精通關于食品衛生類的國家法律法規、當地政策、專業知識等。 4.具有較強的組織、協調及文字、語言表達能力。 If you are the right person, what are you waiting for? Click the apply button now! 如果您覺得您適合以上條件，那還等什么呢？請點擊下面的申請按鍵吧！

崗位職責 1.根據預測、預定、團體餐及重要賓客的人數做好工作安排； 2.做好銷售，妥善處理賓客投訴； 3.做好員工管理及培訓工作； 4.提出合理及可行性的建議，提高工作效率，達到增源節支； 5.參與菜單、酒水單的制定及定價等等。 任職資格 1.2年以上高星級酒店同等工作經驗，精通西餐、酒吧的業務知識； 2.具有較強組織領導能力和溝通協調能力

1、有同崗位工作經驗至少2年，國際品牌工作經驗優先。 2、熟悉食品安全管理體系（FSMS）。 3、在行政總廚的總指導監督下制定瑞斯麗的政策和規章，監督指導管事部運營。 4、管事部確保整個廚房區域的設備和用具清潔衛生達到品質標準，從而使客人滿意,家庭成員滿意，有益于整間酒店。